Aidan

Born and bred in the colourful hills of Totterdown, Aidan’s as Bristolian as a cider in the sunshine. With a deep love for the South West and all its tasty treasures, he’s on a mission to sniff out the best places to eat, drink, and have a proper good time around the city. From street food stalls to hidden pub gems, if it’s got good vibes and even better grub, Aidan’s probably already been (and told his mates). When he’s not exploring Bristol’s buzzing food scene, you’ll find him chasing powder on a snowboard – though he’s just as happy cruising down Park Street as he is a mountain slope. Expect a cheeky tone, local love, and the occasional "gurt lush" in his writing.